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Beat the Summer Heat with watermelon!
[09-08-2008] |
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Untitled Document
It¡¯s
very hot these days, isn¡¯t it? During the hot summer months,
there¡¯s nothing like a cold, juicy watermelon! It tastes great and it¡¯s good
for your health! This week, let¡¯s
learn about the various health benefits of this delicious
summer fruit.
Lycopene¸®ÄÚÆæ
Lycopene is an antioxidant found in most red-colored fruits. Scientific studies have shown that Lycopene reduces the risk of cancer and heart disease. People who
eat a diet high in lycopene are
much less likely to have a heart attack than people
who don¡¯t.
Vitamin B6
Watermelons are rich in vitamin B6. It activates chemicals in the brain that help people cope with uneasiness and panic. It also supports various activities in your
nervous system. Vitamin B6
also promotes proper breakdown of sugars and starches.
Vitamin C
Vitamin C is a very popular treatment for colds. It boosts the immune system so that you
get sick less often. Vitamin C also slows
down aging and helps you remain beautiful all your
life! If you thought oranges were the only fruit that could provide
you with Vitamin C, think again! Watermelons are rich in vitamin C,
too.
Vitamin A
Vitamin A also helps boost immunity like vitamin C.
It helps your body fight off infection, too. Vitamin A
in watermelons also helps prevent night blindness.
A fresh,
juicy watermelon is an excellent source of multi-vitamins. A 2-cup serving
of watermelon contains good amounts of vitamin A, B6
and C. Watermelons also provide a small amount of potassium.
Yes, eating watermelon is like taking a multi-vitamin! But of course it tastes much
better. Sadly, watermelon is a summer
fruit. This means that you should eat
it often when they are in season and take advantage of the health
benefits!
So, how can you pick a ripe, ready-to-eat watermelon?
The best way to do this is to knock on the outside of the rind. If you hear a hollow sound, then it is
ready to eat! Don¡¯t forget to eat watermelons
on hot days, and stay healthy! |
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